One Penny Red
Whats On - UpcomingValentine’s Day Lunch and Dinner

Valentine’s Day Lunch and Dinner

Join us on Sunday 14th February to celebrate Valentine’s Day 2021

We will be open for both lunch and dinner.

We are offering a share 4 Course Share Menu at $95 per person, choices within each course.

You may be seated Upstairs or Downstairs

Sample Share Menu

snacks – choice of two

Comte Doughnut, Sweet & Sour Onion

Line Caught Nth Qld. Coral Trout Crudo, Oyster Cream, White Soy, Fingerlime

Salt Cod Fritters, Smoked Chilli Mayo

Pork, Chestnut & Boozy Prune Terrine, Bread & Butter Pickles, Grilled Bread

Smoked Wild S.A. Venison, Pepperberry, Golden Beets, Cherries

to start – choice of one

Nectarine & Stracciatella, Sorrel, Sweet Basil & Vino Cotto

Roasted Cauliflower, Almond Cream, Oregano & Pomegranate

Roasted QLD King Prawns, Yellow Miso Butter

large plates – choice of one

choice of two $15 supplementary per person

Crumbed Griffith NSW. Murray Cod Fillet, Baby Gem, Lemon Thyme, Gribiche

Rosemary Rolled Porchetta with Apple and Calvados, Roasted Fennel

Wood Roasted Thirlmere Chicken, Farro, Truss Tomato, Celery Heart, Cucumber, Mint & Parsley

Yoder Smoked Plum & Molasses Beef Short Rib, Kale & Kohlrabi

served with crispy spiced salt potatoes

sweets – choice of one

Mango & Young Coconut Parfait, Coconut Crumb, Passionfruit
Peach, Almond and Frangipane Tart with Raspberry Swirl Ice Cream
Banana & Salted Caramel Beignets, Chocolate Fudge Sauce

Handmade One Penny Red Petit Fours


Gluten free and vegetarian options are available. Dietary requirements can be catered for.

Valentine’s Day Event Terms and Conditions:
* Tables in the first sitting have a strict 2 hours allocation.
* The restaurant closes at 10pm on Sundays due to licencing laws.
* Covid Safe Venue
* Non refundable unless venue is impacted by a NSW Health directive.

Menu may be subject to change due to product availability.

Credit Card details are required to secure the booking.

Tuesday to Friday from 4.00pm.
Saturday from 2.00pm.

The bar upstairs of One Penny Red.
Walk-ins welcome.