Vegetarian moussaka with eggplant, mushroom, potato and bechamel sauce
Serves 6 – 8 guests.
Portobello mushroom, grilled eggplant, potato, tomato, onion, garlic, thyme, salt, pepper, spices, butter, milk, parmesan cheese, chickpea flour, olive oil. Gluten free.
**All our Home Feast and Catering items come hot and ready to serve. If you are ordering to serve at a later time and would prefer to heat yourself please contact us after placing your order.